La Cucina de' Mibabbo
"The name (“My grandfather’s cooking”) says it all: this restaurant serves cuisine from the owner’s native Tuscany, with a focus on Tuscan ingredients prepared with an updated and modern twist. Good selection of Tuscan specialities such as grilled meats and dishes cooked in a wood-fired oven in the evening, while the lunchtime menu is more restricted and Italian in feel." - Michelin Inspector
