The Chef's Table at Brooklyn Fare

Nestled in Williamsburg, this cozy ramen hideout serves up delicious bowls with a variety of broths and unique toppings, all under the soothing hum of classical tunes.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

LIC Market is a charming neighborhood spot serving top-notch seasonal bites and a curated selection of natural wines, perfect for brunch or a casual dinner.

Brown Bag Sandwich Co. in Greenwich Village dishes up fresh, chopped classic NYC deli sandwiches on stellar bread, perfect for a laid-back bite or picnic.

Bar Primi serves fresh, handmade pasta and Italian small plates in a cozy yet hip East Village spot with lively vibes and stellar cocktails.

Steps from Times Square, Gui is a sleek NYC steakhouse blending wood-fired USDA Prime steaks with bold Korean flavors and inventive cocktails.

MOKAFÉ To Go is your cozy Greenpoint hangout for exceptional Yemeni coffee, inventive pastries, and a delightful menu served in a friendly vibe.

Ahgassi Gopchang serves expertly grilled KBBQ favorites like marinated short ribs and gopchang in a vibrant, Korean-inspired space with attentive service.

Roomy, modern Koreatown spot with all-you-can-eat BBQ, table grills, soju, and beer, plus staff that cook your meat for you.

Shukette lights up Chelsea with lively vibes, an open kitchen, and irresistible Levantine charcoal grilled meats, dips, and fresh-baked breads.