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Boreumsae
Korean beef restaurant · Samseong-dong ·
Boreumsae
Korean beef restaurant · Samseong-dong ·
@michelinguide
48,380 Postcards · 8,031 Cities
"Beef restaurants are ubiquitous all over Korea, but this spot which opened in late 2015, offers something prized and uncommon: Jeju black cattle. Choose from a wide range of cuts including sirloin, tenderloin, chuck tail flap, outside skirt steak, brisket and two types of raw beef dishes: tartare and sashimi. The prime meat is flown in directly from the family-operated farm. Private rooms are available on the second floor." - Michelin Inspector
