"Transport yourself to Italy at this authentic osteria in the heart of the city, where light pours over the tightly packed tables and plants line the walls. Both Irish and imported ingredients feature in the rustic, no-frills dishes, with homemade pastas like spinach and ricotta cannelloni a particular highlight. The service is led by eponymous owner Mirco, who brings a chatty approach to this lively little spot." - Michelin Inspector
