Restaurant Le Divil

Nestled by the canal, La Passerelle showcases exquisite seafood dishes with a modern twist, crafted by a talented chef sommelier and served with exceptional flair.

"Restaurant italien, Chef et propriétaire. Chef aux Toques Blanches du Roussillon et Maître Restaurateur. Spécialité de Pâtes, risotto, et desserts faits maisons (tiramisu , pana Cotta, bruschetta ) Possibilité de pâtes sans gluten Possibilité de commander à emporter. Vous pouvez également commander des gâteaux pour des événements exceptionnels ( voir nos photos sur notre site)"

At Maison Pare in Perpignan, a chic butcher shop serving top-notch charcuterie and perfectly cooked cuts, you're in for a quality meal al fresco.

Nestled in a cozy, elegant setting, Manat offers a creative fusion menu inspired by Japan and France, with delicious dishes perfect for sharing and a stellar wine list.

Nestled between Le Castillet and the prefecture, this gem offers expertly grilled, matured meats alongside a stellar selection of 300 wines and a welcoming staff.

Nestled in a quaint spot, La Galinette serves stunning plant-forward dishes that beautifully highlight fresh ingredients, delivering an unforgettable yet casual culinary experience.