Roger Hickman's Restaurant

17th-century pub with real ales, pub grub & outside tables

Locally sourced fresh food with exceptional, attentive service

Homemade pastas, hake Kiev, and tiramisu are highlights

Charcoal-cooked local meats & fish, chocolate bar dessert

Artisan oak-smoked fish, meats, shellfish, and pates

Historic mill setting serving creative Modern European dishes

Elegant rooms, local fare, afternoon tea, roast lunch

Michelin-starred coaching inn with creative British dining & airy rooms

Stylish rooms, modern British food, cocktails, riverside terrace, afternoon tea

Traditional pub food, riverside seating, B&B rooms, camping