Aster

Californian restaurant · Mission

"Brett Cooper is the 37-year-old chef helming the kitchen at one-Michelin-starred Aster in San Francisco’s Mission District. Along with his team of chefs, Cooper delivers some of the most creative takes on Bay Area produce to diners five nights a week, and paired with a wine menu led by Kim Stone." - Marguerite Imbert

The First Day I Got My Michelin Stars: Aster’s Brett Cooper

@michelin

1001 Guerrero St, San Francisco, CA 94110 Get directions

astersf.com

5 Postcards

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