The Hay-Adams

Handcrafted gelato from local ingredients, plus coffee

Levantine cafe with wood-fired pita, pastries, and coffee

Japanese gastropub with sushi, cocktails, patio, and nightclub

Wood-fired American fare, steaks, seafood, and customizable martinis

Mediterranean bistro with Caribbean-inspired drinks & creative fare

Milk bread French toast, breakfast sandwiches, coffee, pastries

Globally inspired burgers & chicken sandwiches with exotic toppings

Creative tapas, wine, and dessert in a historic landmark

Elevated comfort food in a glamorous 1920s-themed diner

Globally inspired cuisine, craft cocktails, and a courtyard patio