"Goxoki means warm and cosy in Basque, which is perfectly suited to this restaurant in historic Bayonne, run by the Hourcastagnou family. An elegant, classical setting for food that shines the limelight on local seasonal produce and an attractive game menu. Connoisseurs will be delighted to know that the gravy boats remain on the table – as quintessentially French as La Marseillaise." - Michelin Inspector
