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"This latest opening from the Suay brand in Cherngtalay offers a relaxing, brightly lit dining room with a large garden and homestyle atmosphere—think wooden tables and patio furniture—like an upscale dinner party at a friend’s place who has impeccable taste. I enjoy the signature set menus that highlight dishes such as crispy fried larb chicken spring rolls and Shanghai noodles with pesto avocado, followed by refreshing coconut tiramisu with coconut mascarpone cream or a Thai banana flambé with homemade Ko-Pi ice cream." - Niki Chatikavanij