Restaurante Kabia

Hot pintxos made to order: scallops, foie gras, pig's ears

Basque restaurant/bar with coal-grilled meats, seafood & pintxos

Spanish hot chocolate, pintxos, cod omelette, prawn wraps

Inventive tasting menus, wine pairings, sleek venue with sea views

Traditional Basque cider house with chorizo, cod, steak, cheese

Elegant takes on fare, homemade charcuterie, terrace city views

Specializes in jamón, pintxos, and Iberian ham boards

Elegant 19th-century villa with gardens, offering refined rooms & attentive service.

Seafood, steak, small bites, and house-made anchovies

Seasonal, sustainable ingredients, organic wines, Italian-Japanese fusion