HAGS

Shu Jiao Fuzhou is your go-to Chinatown joint for fresh, homemade dumplings and noodles, all served quick, hot, and wallet-friendly.

Shukette is a vibrant Chelsea eatery where chef Ayesha Nurdjaja serves smoky Levantine fare, featuring must-try frena bread and lively shareable plates.

Discover a cozy Williamsburg gem serving upscale Mexican classics with a relaxed vibe, perfect for sharing tasty bites and sipping cocktails outdoors.

The Woo Woo is a cheeky, '80s-themed speakeasy in Hell's Kitchen where entering requires a password and a trip through a playful faux sex shop, setting the stage for an unforgettable night of inventive cocktails and nostalgia.

At Al Coro, the chic Italian fine-dining experience in Chelsea's former Del Posto space, Chef Melissa Rodriguez serves up inventive cuisine with a side of live music, earning two Michelin stars within months of opening.

At Teranga in Harlem's Africa Center, you can dive into customizable, vibrant grain bowls filled with West African flavors that make every meal feel like a festive gathering.

Nestled at the foot of the Brooklyn Bridge, 1 Hotel Brooklyn Bridge blends eco-luxury with stunning skyline views, chic dining, and a vibrant rooftop pool scene.

Step into Cheli, a cozy haven for upscale Shanghainese dishes where the addictive braised pork belly and flavorful soup dumplings steal the show.

Dhamaka is a vibrant eatery tucked in Essex Market, serving innovative Indian dishes bursting with authentic flavors and a lively atmosphere.

Discover AWA Noodle Bar, a tucked-away ramen haven by Chef Shun Shiroma near Bryant Park, blending speakeasy charm with inventive Japanese flavors.