Steak house · Chelsea
23
"Chef Melissa Rodriguez offers an approachable menu with a focus on wood-fired dishes. Highlights include baked shells and a custom-designed 12-foot Mibrasa wood-fired grill." - Kevin Chau
Restaurant · Bedford-Stuyvesant
Burgers, fried chicken, caviar fries & champagne bar
5 Postcards
Cocktail bar · Carroll Gardens
Classic cocktails & small plates in a Prohibition-era setting
26 Postcards
New American restaurant · Lower East Side
Inventive small plates & natural wines in a lively setting
77 Postcards
American restaurant · SoHo
Seasonal American fare in a cozy, salvaged wood setting
28 Postcards
Bar & grill · Gowanus
Wood-fired American dishes, local ingredients, unique wines
8 Postcards
Cantonese restaurant · West Village
Upscale HK diner with creative dim sum, roast duck, noodles
19 Postcards
Italian restaurant · Upper West Side
Desserts shine: tiramisu icebox cake, trompe-l'oeil lemon cheesecake
41 Postcards
Salvadoran restaurant · Williamsburg
Taste El Salvador: 10+ pupusa varieties, seafood, steak, and more.
6 Postcards
Restaurant · Central Harlem
Eclectic restaurant offering diverse American cuisine
7 Postcards
Mexican restaurant · Greenpoint
Wood-fired Mexican eatery with acclaimed tacos, cocktails, & patio
64 Postcards