"Situated on the 16th floor of Disney's Coronado Springs Resort, Toledo is quite the looker with lofty ceilings in bold colors and geometric tiled floors. Nab a table by the glass wall and you'll have a bird's eye view of the Epcot fireworks. Meanwhile, on the tables Spanish cuisine takes center stage. Tapas kick things off, and pan con tomate is a natural choice. Meat-forward mains include several steak options, as well as a ribeye for two, but the Rioja-braised chicken makes a compelling argument for choosing a different route. End on a sweet note with café con leche, a chocolate choux pastry filled with chocolate and coffee cream. Though certainly not inexpensive, Toledo packs less of a punch to the wallet than other Disney restaurants." - MICHELIN Guide
