La Josie

Mexican restaurant · West Town

23

@michelinguide

MICHELIN Guide Chicago 2020 Bib Gourmands

"And at La Josie, chef and owner Jose Luis Barajas shows a particularly deft hand at preparing tacos like adobo-grilled red snapper and pan-seared lobster topped with corn hash and crispy onions." - Abbe Baker

https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-chicago-2020-bib-gourmand-results

740 W Randolph St, Chicago, IL 60661 Get directions

lajosie.com
@lajosiechicago

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