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United Hotel 國聯大飯店
Hotel · Huasheng ·
@michelinguide
48,380 Postcards · 8,030 Cities
"After a recent refurbishment, this restaurant in a long-standing hotel now boasts a bold red-and-green colour scheme. With 40+ years of experience under his belt, the chef puts a creative spin on Jiangzhe classics in dishes like boneless eel stuffed with smoked dried plums that looks and tastes divine. Another signature, osmanthus Peking duck, needs pre-ordering three days ahead. The numerous private rooms make it perfect for business meetings." - Michelin Inspector
michelin.com
