MICHELIN Inspectors Unveil Their Favourite Dishes from the MICHELIN Guide Abu Dhabi 2025
"Hakkasan's signature dish, Spicy curry prawn with lily bulb and almond, is precise in flavour and presentation. It features six beautifully plump, fresh, sweet, and perfectly cooked prawns, topped with flaked almonds for a crunchy element, and small pieces of lightly cooked lily bulb. The dish is paired with a beautifully judged green spicy curried sauce that subtly enhances the dish without being overpowering." - The MICHELIN Guide
