


6

"I found an idyllic bistro where tiled flooring, quaint little tables and cabinets lined with wine bottles convey a true French ethos; thanks to a partnership with sister spot Bandit bakery, anything involving bread or pastry is worth ordering, from flaky croissants to tomato and goat cheese tarts and fruit galettes. The roasted half chicken with potato gratin is an assured crowd-pleaser, but so too are the dry-aged cheeseburger and the boudin blanc with aligot potatoes, all served by relaxed servers who make the place feel welcoming at any time of day." - The MICHELIN Guide