Restaurant Petrus

French restaurant · Soho

4

@michelinguide

The First Day I Got My Michelin Stars: Alain Verzeroli

"From there, he went to Hong Kong in 1996, becoming executive chef at restaurant Petrus at Island Shangri-La Hotel for three years before finally moving to Le Château de Joël Robuchon in Japan’s capital city, where he served as culinary director for 18 years." - Abbe Baker

https://guide.michelin.com/us/en/article/people/chef-alain-verzeroli-joel-robuchon-michelin-stars

Level 56, Pacific Place, Supreme Ct Rd, Central, Hong Kong Get directions

shangri-la.com
@restaurant_petrus

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