Winemaker Spotlight: Kevin Morrisey of Ehlers Estate
"After the internship at Petrus, he returned to Napa where he worked for several years at Stags’ Leap Winery and later, Etude Wines with his mentor Tony Soter, before accepting the winemaker position at Ehlers Estate in 2009. He was attracted to the estate’s farming practices, and the vineyards, which were certified organic in 2008." - Erin Brooks
