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"This Michelin-recommended stall is probably more of a late dinner spot than supper, but it's not hard to see why. Run by two sisters who were taught the recipe by their mother, the pair dole out saucers of magic sauce that they make in batches fresh daily. The wantons here are also the epitome of plump and juicy." - Meryl Koh
Michelin-recommended stall serving traditional wanton noodles since 1965
531A Upper Cross St, #02-48/49 Hong Lim Market & Food Centre, Singapore 051531 Get directions
SGD 1–10