2
"Kind of a misnomer, fried carrot cake is made with radish and not a dessert. It comes in two varieties – black and white. The black one has a caramel-like sweetness while the white one is eggy and salty. Order a mix of both." - Michelin Inspector
Generous portions of black & white carrot cake
270 Queen St, #01-59, Singapore 180270 Get directions
SGD 1–10
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