Guan Kee Fried Carrot Cake

Hawker stall · Victoria

2

@michelinguide

Guan Kee Fried Carrot Cake

"Kind of a misnomer, fried carrot cake is made with radish and not a dessert. It comes in two varieties – black and white. The black one has a caramel-like sweetness while the white one is eggy and salty. Order a mix of both." - Michelin Inspector

https://guide.michelin.com/en/singapore-region/singapore/restaurant/guan-kee-fried-carrot-cake

270 Queen St, #01-59, Singapore 180270 Get directions

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