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The Strand

Restaurant · Highland ·

The Strand

Restaurant · Highland ·
@michelinguide
47,966 Postcards · 8,013 Cities

This Three-Acre Farm Fuels Orlando’s MICHELIN Restaurants

"The Strand is a Bib Gourmand restaurant in Orlando that serves Everoak Farm's produce like bok choy, curly kale, daikon, chicken livers, and hearts. Chef Alda Rees appreciates the fresh and outstanding quality of Everoak's produce, which inspires her seasonal menu." - Michael He

https://guide.michelin.com/en/article/features/three-acre-urban-farm-ingredients-orlando-michelin-restaurants

Information

Seasonal American dishes with Southern flair, craft beer & wine

807 N Mills Ave, Orlando, FL 32803 Get directions

$50–100

Reserve a table
Order delivery
See Menu
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See full details

10

Information

Seasonal American dishes with Southern flair, craft beer & wine

807 N Mills Ave, Orlando, FL 32803 Get directions

$50–100

Reserve a table
Order delivery
See Menu
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
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See full details

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