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The Strand

Restaurant · Highland ·

The Strand

Restaurant · Highland ·
@michelinguide
48,380 Postcards · 8,030 Cities

This Three-Acre Farm Fuels Orlando’s MICHELIN Restaurants

"The Strand is a Bib Gourmand restaurant in Orlando that serves Everoak Farm's produce like bok choy, curly kale, daikon, chicken livers, and hearts. Chef Alda Rees appreciates the fresh and outstanding quality of Everoak's produce, which inspires her seasonal menu." - Michael He

https://guide.michelin.com/en/article/features/three-acre-urban-farm-ingredients-orlando-michelin-restaurants

Information

Seasonal American dishes with Southern flair, craft beer & wine

reservations recommended
seasonal menu
attentive service
local ingredients
fried mushrooms
snapper cakes
short rib
pork belly
Google Rating
4.6 (581)
Yelp Rating
4.5
Michelin 2025 Bib Gourmand
2025 Bib Gourmand
Featured in Eater
Featured in

807 N Mills Ave, Orlando, FL 32803 Get directions

$50–100

Reserve a table
Order delivery
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy
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See full details

10

Information

Seasonal American dishes with Southern flair, craft beer & wine

reservations recommended
seasonal menu
attentive service
local ingredients
fried mushrooms
snapper cakes
short rib
pork belly
Google Rating
4.6 (581)
Yelp Rating
4.5
Michelin 2025 Bib Gourmand
2025 Bib Gourmand
Featured in Eater
Featured in

807 N Mills Ave, Orlando, FL 32803 Get directions

$50–100

Reserve a table
Order delivery
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
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See full details

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