The Strand
Restaurant · Highland ·

The Strand

Restaurant · Highland ·

Seasonal American dishes with Southern flair, craft beer & wine

The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null
The Strand by null

Information

807 N Mills Ave, Orlando, FL 32803 Get directions

$50–100

Reserve a table
Order delivery
See Menu

Information

Static Map

807 N Mills Ave, Orlando, FL 32803 Get directions

+1 407 920 7744
strandorlando.com
@strandorlando

$50–100 · Menu

Reserve a table

Features

payment credit card
Tap to pay
reservations
wifi

Last updated

Dec 5, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@michelinguide
47,966 Postcards · 8,013 Cities

"Husband-and-wife duo Alda and Joe Rees are behind this corner spot nestled within an Art Deco building. Its menu, displayed on the front windows, invites passersby inside to a space that may be short on real estate but utterly captivates with mint-green walls and Mason jars that hang above the glossy tiled bar.The seasonal American menu brims with nostalgic Southern inspiration, and presentations are dialed back to let ingredients shine. From local tomatoes to fresh citrus, dishes exude a homey sense. To wit: chilled shrimp is a wonderful contrast against hot fried green tomatoes, while cobia with mustard sauce and Carolina gold rice requires little augmentation. Close out with a citrus olive oil cake along with a sip from the worthy wine list." - Michelin Inspector

https://guide.michelin.com/en/florida/orlando/restaurant/strand
The Strand
@eater
390,870 Postcards · 10,987 Cities

Orlando’s 38 Best Restaurants | Eater Miami

"The Mills 50 fixture embodies the sort of casual urbanity and close-quartered seating that fosters lingering and getting social. Folks get cozy over chef/owners Joe and Alda Rees’ pretense-free dishes highlighting local ingredients — think snapper cakes with comeback sauce and Caribbean jerk duck breast with calabaza puree. The buttermilk chicken and steak frites are classic standbys begging to be paired with a bottle from their focused, boutique selection." - Faiyaz Kara

https://miami.eater.com/maps/orlando-best-restaurants-map-guide
The Strand
@michelinguide
47,966 Postcards · 8,013 Cities

This Three-Acre Farm Fuels Orlando’s MICHELIN Restaurants

"The Strand is a Bib Gourmand restaurant in Orlando that serves Everoak Farm's produce like bok choy, curly kale, daikon, chicken livers, and hearts. Chef Alda Rees appreciates the fresh and outstanding quality of Everoak's produce, which inspires her seasonal menu." - Michael He

https://guide.michelin.com/en/article/features/three-acre-urban-farm-ingredients-orlando-michelin-restaurants
The Strand
@travelleisure
27,057 Postcards · 5,402 Cities

10 Affordable Road Trip Destinations in the U.S.

"I visit The Strand for seasonal New American fare when I’m looking for refined, locally oriented dining in Orlando." - Lauren Dana Ellman Lauren Dana Ellman Lauren Dana Ellman is a New York-based writer and editor who specializes in travel, lifestyle, food, and shopping content. Travel + Leisure Editorial Guidelines

https://www.travelandleisure.com/best-cheap-road-trip-destinations-in-the-us-8662073
The Strand
@eater
390,870 Postcards · 10,987 Cities

Orlando’s Michelin Starred and Bib Gourmand Restaurants, Mapped | Eater Miami

"Bib Gourmand. Seasonal American cuisine in a neighborhood setting in Mills 50. A la carte menu available." - Olee Fowler

https://miami.eater.com/maps/orlando-michelin-star-guide-map
The Strand