"Here’s what our Inspectors said about Khua Kling Pak Sod (Prasanmit) (Bib Gourmand): The family that runs this casual restaurant brought their beloved aunt's homemade recipes from Chumphon in southern Thailand to Bangkok to much fanfare. Dishes are unapologetically spicy - just how good southern Thai food should be. Recommended dishes are the fiery kua kling pak sod (dry curry with minced pork), sator pad kapi goong (stir-fried stink beans with pork), and moo hong (stewed pork in sweet sauce). An ideal spot for a casual meal with spice-loving friends." - Mimi Grachangnetara