Haute French restaurant · Des Halles
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"The name ('to drink tea' in Cantonese) hints at the Chinese influence behind this place. After training with one of France’s top chefs (Pascal Barbot at Astrance), Adeline Grattard lived in Hong Kong." - Le Guide MICHELIN
Pizza restaurant · Porte Saint-Martin
At Pink Flamingo, indulge in gourmet pizzas made with organic flour, conveniently delivered by bike along the Canal, all while spotting your food thanks to a quirky pink balloon.
0 Postcards
Clothing store · Enfants Rouges
The Broken Arm is a sleek Parisian concept store blending cutting-edge designer fashion with a minimalist café serving quality coffee and fresh bites.
10 Postcards
Museum · Chaillot
Nestled in a stunning Beaux-Arts mansion, this fashionable museum showcases Parisian style through the centuries with ever-changing, captivating exhibits.
1 Postcard
Cocktail bar · l'Arsenal
Trendy, cozy Parisian bar with expertly crafted, globally inspired cocktails and whisky flights in a dimly lit, retro-chic setting.
Hotel · Faubourg Montmartre
Chic boutique hotel in Paris’s buzzing 9th, with quirky rooms, vintage flair, a cozy bar, library, and top-notch location steps from metro and dining.
5 Postcards
Patisserie · Mail
Stohrer, Paris's oldest pâtisserie since 1730, serves up historic, buttery croissants, legendary rum baba, and elegant classic French pastries.
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Training center · Saint-Merri
A whimsical Marais spot blending art, storytelling, workshops, and rotating exhibits for kids and dreamers alike.
Argentinian restaurant · Folie-Mericourt
Biondi offers a charming country-chic experience where tender grilled meats, delectable empanadas, and a curated wine list create a warm, inviting atmosphere.
Haute French restaurant · La Madeleine
Discover La Scène, where chef Stéphanie Le Quellec crafts exquisite modern French dishes in a chic, elegant setting that feels both refined and inviting.
11 Postcards
Bakery · Porte Saint-Martin
Nestled in a charming 1875 shop near Canal St-Martin, Du Pain et des Idées crafts flaky croissants, pistachio-chocolate escargots, and their famous airy "pain des amis" bread.
17 Postcards