Jean-Georges Sings a Love Song to Vegetables with New Tasting Menu
"Diners can now choose a completely vegetarian offering at the lauded chef’s eponymous two-MICHELIN-starred restaurant in NYC. Chef Jean-Georges Vongerichten is known for a great many things: always being dressed in crisp chefs’ whites, delivering classic French technique with a smattering of Asian influences, and having the ability to bring out the best possible flavor of any produce he gets his hands on." - Abbe Baker
