Summer Palace

Chinese restaurant · Tanglin

6

@michelinguide

"Yu sheng is a dish of shredded vegetables and raw fish, eaten widely in Singapore during Chinese New Year because the words yu sheng (raw fish) are also a homonym for "abundance rising". At one-MICHELIN-starred Summer Palace, yu sheng is a dish that almost every table will order during the Chinese New Year season." - MICHELIN Guide Asia

Lunar New Year: Food Traditions Around Asia

1 Cuscaden Rd, Level 3, Singapore 249715 Get directions

conradsingaporeorchard.com
@summerpalacesg

6 Postcards

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