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"Situated on the first floor of the Monnaie de Paris on the Seine, this Two-Star restaurant unfolds across six dining rooms decorated with contemporary art and sculptures (many from François Pinault’s collection) and benefits from expansive windows framing the River Seine, the Louvre and Pont Neuf; the set menu “Colors, Textures & Flavors” presents the best of land and sea with plates such as grilled scale-on sea bass and the signature cold artichoke soup with black truffle." - Lane Nieset