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"The food is tasty and perfectly put together, from the gâteau de foie de volaille (chicken liver) with tomato coulis to the pike quenelle gratin with béchamel sauce." - Sophie Friedman
Classic Lyonnais cuisine: pike quenelles, andouillette, praline tart
29 Rue des Remparts d'Ainay, 69002 Lyon, France Get directions
€30–40
Business to business service · 3rd Arr.
Relocation assistance finding housing, organizing visits, settling in.
2 Postcards
Hotel · 3rd Arr.
Rooms with city/mountain views, regional dining, fitness room
1 Postcard
Restaurant · 7th Arr.
Creative seasonal dishes, local ingredients, generous portions, surprise menu
Cheese shop · 1st Arr.
Cheese shop with unique selections, raclette/fondue machines, and terrace
Gift shop · 2nd Arr.
Curated clothing, jewelry, stationery, homewares, vintage finds
French restaurant · 6th Arr.
Avant-garde local cuisine, outdoor seating, robust wine list
Patisserie · 2nd Arr.
Artisanal chocolates, brioche pralines, and exceptional nougat
Live music venue · 2nd Arr.
Rooftop venue hosts DJs, live shows, arts events, great sound
Park · 6th Arr.
Urban park with botanical garden, lake, zoo, and statues
Fine dining restaurant · 6th Arr.
French haute cuisine with Japanese influences, 2 Michelin stars
15 Postcards