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"A family-run restaurant in Bangkok awarded Two MICHELIN Stars and a MICHELIN Green Star for eco-friendly practices, led by Chef Chudaree 'Tam' Debhakam." - admin
Farm-to-table tasting menu w/ garden tour, local ingredients
561 Ramkhamhaeng Rd, Hua Mak, Bang Kapi, Bangkok 10240, Thailand Get directions
฿2,000+
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