Hôtel Restaurant Le Tillau

Chic rooms, French restaurant, terrace, garden, playground

Elegant rooms, regional fare, seasonal pool, garden terrace

Artfully plated French food on a tree-shaded terrace or indoors

Rustic inn with contemporary cuisine, global influences, and excellent wine

Homestyle cooking from amuse-bouche to desserts, fresh local fare

Inventive cuisine, vibrant organic wines, exceptional service

Gastronomic dining with seasonal vegetables and original pairings

Gastronomic seasonal cuisine, fresh frogs, foie gras, lobster

Generous local cuisine, Jura specialties, Morbier cheese dishes

Cheese & meat platters, regional wines in a wooden chalet