The Blue Ginger (Tanjong Pagar)

Mall with restaurants & nightlife in a redeveloped, 19th-century commercial district by the river.

Esquina is a vibrant hideaway serving up inventive Spanish classics with flair, where counter seats offer front-row views of the culinary magic.

Roia reimagines Indian cuisine with a French twist in a cozy, historic space at Singapore's Botanic Gardens, where every dish is a masterpiece.

Nestled in a peaceful corner of Orchard Road, Four Seasons Hotel Singapore offers elegant rooms, top-notch amenities, and truly exceptional service.

Irvins is your go-to spot for irresistible salted egg snacks, featuring friendly staff and a tempting variety of flavors that keep all snack lovers happy.

Nestled in the heart of Joo Chiat, this cozy gem serves rich, homestyle Peranakan fare, making it a beloved favorite among locals for decades.

Sophisticated rooms & suites in a refined hotel with fine dining, a hip rooftop bar & a pool.

Atomi blends boutique Japanese design with expert curation in a stylish setting, making every visit feel both personal and luxurious.

Min Jiang at Goodwood Park Hotel offers a stylish setting for classic Sichuan and Cantonese dishes, with stellar dim sum whether a la carte or from trolleys.

This 80-year-old joint serves up freshly made halal popiah with a chewy skin and savory fillings, perfect for satisfying your cravings on weekends.