Mercato
"Offering tasting menus named after nearby streets, this restaurant on the ground floor of the Hilton takes its inspiration from the markets of Gdańsk. Its history as a port city means this could include global influences alongside local produce such as fine Pomeranian lamb. The technical skill of the kitchen comes through in elements like sous vide and blow-torched salmon. An à la carte is available too, and the charming staff explain the dishes with pride." - Michelin Inspector
