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"Among the high peaks of Switzerland’s Ursern Valley, this exquisite Two-Key resort leans into a Japanese culinary focus, from the sleek, chic Two-Star omakase experience at The Japanese Restaurant to the One-Star sushi and sashimi at one of Europe’s highest-altitude dining rooms, The Japanese by The Chedi at Gütsch, set nearly 7,900 feet above the village." - Nicole Trilivas