El Tamboril

Spanish hot chocolate, pintxos, cod omelette, prawn wraps

Swanky boat bar with creative cocktails, DJs, and bay views

Modern Basque tasting menus, inventive presentations, and a century of tradition

Basque restaurant/bar with coal-grilled meats, seafood & pintxos

Risotto, pork rib kebab, veal cheek, pig's ear

Foie gras, txangurro, mini burgers, cider, pintxos

Mixologists craft elaborate gin tonics with botanical infusions

Birthplace of Basque cheesecake, small plates, regional wines

Rooftop pool and bar with stunning bay views and Basque cuisine

Seasonal, sustainable ingredients, organic wines, Italian-Japanese fusion