Altro Paradiso

Restaurant · SoHo

Where to Eat on Christmas Eve and Day in NYC

"There's a special prix-fixe menu being offered on Christmas Eve from chef Ignacio Mattos and chef de cuisine Zach Zeidman. At $105 per person, dish offerings include scallop crudo with sorrel and sea fennel, canneloni di ricotta with wild mushrooms and black truffle and porchetta with braised lentils andmostarda di Cremona." - Aaron Hutcherson

https://guide.michelin.com/us/en/article/dining-out/nyc-restaurants-christmas-open-eve-dinner-brunch

234 Spring St, New York, NY 10013 Get directions

altroparadiso.com

@altroparadiso

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