"485Grad, Kwartier Latäng Rathenauviertel. This is next level pizza, not your boring old 4 euro Margherita. Here, the dough is prepped for 72hrs and cooks in 60 seconds in an impressive 485 degrees fire oven. Oh and the toppings! The unique toppings! Beets, jalapeños, pears, walnuts & pomegranate - just to name a few. Also available are all your favourite classics, done to perfection. Enjoy with one of the many craft beers, homemade drinks & wines on hand."
Cologne
