Glorietta Baldy

Not As Bitter is a cozy gem known for its inventive, fruit-infused coffee drinks like durian lattes and banana splits, all crafted to cut the bitterness.

Gosuke, tucked behind a hotel, serves fresh, authentic Japanese sushi and tempura, offering a casual vibe and great value for hearty dishes.

Cote is a chic Korean steakhouse where smoky grills meet a Michelin-star experience, offering exceptional beef, inventive sides, and a stylish ambiance.

"Poultry-Meats-Provisions Home Made Italian Sausages & Delicacies Meats Personally Trimmed & Cut. "Serving the Community Since 1962""

Danny Meyer’s first restaurant combines a seasonally-driven New American menu with a relaxed vibe, perfect for any meal or drinks with friends.

Choice Korean- & French-inspired dessert shop serving viennoiserie, patisserie & gâteaux de voyage.

Nestled in a lively space, this spot serves up inventive regional American dishes that surprise and delight, perfect for brunch or a cozy dinner.

This tiny takeout gem serves made-to-order, velvety rice rolls and dumplings bursting with flavor, perfect for a quick bite in Chinatown.

The Tin Building by Jean-Georges is a stunning food hall at South Street Seaport, blending diverse culinary delights with a vibrant market atmosphere.

Chill spot with outdoor seating offering delicious Vietnamese comfort food like bánh mì and pho, plus unique cocktails and a fun vibe.