Chinese Food in Columbus GA (2025)

A Columbus landmark with a grand dining room, koi pond, and a menu locals swear by for Mongolian beef and sizzling rice soup. Covered by the Ledger‑Enquirer and listed in AAA’s Diamond program, it remains a go‑to for celebratory dinners.

Counter‑service Cantonese barbecue turning out roast duck, crispy pork, and dim sum inside the Asian Supermarket. Praised by The Columbusite for bringing rarely seen regional specialties to town, it’s a casual but flavor‑first stop.

Veteran local chef Viet Le opened this warmly lit spot with family‑style tables and a Shanghai‑leaning menu. The Columbusite spotlighted its shredded shrimp in Szechuan sauce and soothing soups, plus a bonus of Vietnamese pho.

Longstanding, family‑run takeout known for generous plates, from egg foo young to pepper steak. A dependable north‑side option with online ordering and a loyal neighborhood following.

A North Columbus staple for classic American‑Chinese combos. Local TV station WTVM recently highlighted its improved health score, and takeout favorites like sesame chicken remain crowd‑pleasers.

East‑side favorite for chow mein, walnut shrimp, and salt‑and‑pepper fish. A straightforward, independently owned spot that locals rely on for dine‑in or takeout classics.

Family‑operated kitchen serving hearty lunch specials and the greatest hits, from lo mein to hot‑and‑sour soup. Handy for midtown cravings, with easy online ordering.

Independent counter‑service spot with quick service and a broad menu, from fried rice to seafood stir‑fries. A practical choice for no‑fuss takeout on the north side.

Victory Drive standby offering generous portions and all the classics. Listed by Explore Georgia, it’s a straightforward, locally run option for dine‑in or takeaway.

South Columbus favorite near Fort Moore with late hours on weekends. Recognized by Explore Georgia and appreciated by locals for dependable takeout and delivery.