Romantic Restaurants in Miami (2025)

A tiny, dimly lit charmer with serious cooking from chefs Luciana Giangrandi and Alex Meyer. Michelin-starred, often praised by local critics for pastas, caviar-topped bites, and a smart wine list—perfect for an intimate late reservation.

Coconut Grove’s refined mood and chef Michael Beltrán’s Cuban-American perspective set an elegant tone. The Michelin-starred tasting menu and polished service make it a reliable pick for anniversaries and milestone dates.

Chef Jeremy Ford’s Michelin-starred dining room glows with date-night energy: a glass-walled kitchen, seductive lighting, and precise, decadent tasting menus that keep this South of Fifth favorite in constant rotation with critics and locals.

A 1940s bungalow turned Aegean daydream. Lantern-lit courtyard tables, meze to share, and a breezy soundtrack. Recognized as a Bib Gourmand by the Michelin Guide and beloved by design and travel editors for alfresco romance.

South Beach’s longtime Italian standard-bearer feels tailor-made for lingering dates. Handmade pastas, an excellent wine program, and a newer patio and crudo bar earn raves from local critics year after year.

Modern Aegean meze, charcoal aromas, and a lush Wynwood patio set the mood. A Michelin Bib Gourmand, frequently cited by local writers for shareable plates, vibrant flavors, and an easy, celebratory vibe.

Little Havana romance: classic cantinero cocktails by Julio Cabrera, live Trova music, and Cuban dishes by Michelle Bernstein. Consistently ranked among North America’s Best Bars and celebrated by travel media.

A downtown classic with a sleek room, expert service, and a raw bar built for flirting over oysters and bubbles. Praised by Miami New Times and date-night roundups for consistency and understated elegance.

Beneath a towering banyan tree, the Jaguar Sun team created a dreamy indoor-outdoor steakhouse with a choose-your-own martini menu. Lauded by national and local editors for its transportive setting and celebratory cooking.

A candlelit French bistro with Miami soul: foie gras with guava, mussels, and vintage décor. Spotlighted by the Miami Herald for blending French technique with local flavor—a lovable detour for couples who savor character.

Chef Giorgio Rapicavoli’s Italian draw on pedestrian-only Giralda Avenue feels made for a slow stroll and a long dinner. Known for poetic pastas and those irresistible potato puffs; recommended by the Michelin Guide.

Upstairs in Coconut Grove, this intimate, chef-driven spot pairs seasonal plates with natural wines. A Michelin Green Star nod underscores its sustainability focus—great for couples who love thoughtful food and a mellow, refined atmosphere.