Things to Do in Atlanta (2025)

Since 1947, this Black-owned soul food landmark has fed civil rights leaders and everyday Atlantans. Recognized by the James Beard Foundation as an America’s Classics winner and praised by national food writers, it’s a must for fried chicken and sides.

Home to the world’s largest Jim Henson collection, this nonprofit stages inventive shows and hands-on workshops alongside its museum. Frequently highlighted by Condé Nast Traveler, it offers an only-in-Atlanta blend of performance, craft, and nostalgia.

Hotel Clermont Turns 100 | Eater Atlanta

Tucked in the hotel’s basement, the Clermont Lounge is Atlanta’s first and oldest strip club (established in 1965), owned entirely by women and most famously known for Blondie, the beer-can‑crushing entertainer. I see why the lounge is considered a defining feature of the hotel — staff even affectionately call the performers their “fun aunt” — and that notoriety has long been part of the hotel’s draw. - Henna Bakshi

Open since 1949 and still screening nightly double features, Starlight delivers retro charm with modern projection. Recommended by local travel guides, it’s an affordable, family-friendly night under the stars with true Atlanta character.

An improv powerhouse in a former church, Dad’s Garage anchors the city’s comedy scene with original shows and a welcoming bar. Frequently spotlighted by Atlanta arts press, its calendar is packed and reliably hilarious.

A Beaux-Arts mansion turned brewpub, known for house-made beers and farm-driven menus. Lauded by Atlanta Magazine and Eater, it’s a neighborhood staple where local sourcing and historic preservation come together.

Atlanta’s only public market incubates independent vendors and reflects the city’s Black history. Recommended by Eater and travel editors, it’s a great stop for diverse bites and a look at the neighborhood’s past and present.

An indie concert institution reborn in Underground Atlanta, with multiple rooms named Heaven, Hell, Purgatory, and Altar. Its packed schedule and storied bookings make it a reliable place to catch rising and legendary acts.

Thai flavors meet Georgia produce at this Summerhill original from chefs Parnass Savang and Rod Lassiter. Cited by the Michelin Guide and Bon Appétit, the menu changes with the seasons and rewards adventurous eaters.

A nonprofit art center with free admission and a strong local artist program. Covered by local culture press, it rotates exhibitions frequently and feels plugged into the city’s creative energy on the Westside.

Rosa Duffy’s rare and classic Black literature bookstore doubles as a reading room and community hub. Featured by The New York Times and Atlanta Magazine, it honors Auburn Avenue’s cultural legacy with carefully curated shelves.

Locally owned walking and food tours that spotlight Atlanta’s history through tastings and storytelling. Highlighted by the Atlanta Journal-Constitution and major travel outlets, their guides weave civil rights, neighborhoods, and flavors together.