Miami’s 5-seat shrine to omakase, helmed by hometown chef Kevin Cory, remains one of the city’s most singular meals. Expect an intimate, two-seating experience, pristine product, and hospitality that feels personal rather than performative. Consistently decorated by Forbes Travel Guide and AAA, NAOE also draws love from local critics for pioneering Miami’s omakase wave. Reservations are scarce, but those who plan ahead are rewarded with a serene, deeply Japanese meal that still nods to South Florida’s seasonality.
Best Sushi in Miami (2025)
