678 Korean BBQ, recommended by Michelin Guide and Atlanta Magazine, is known for its energetic vibe and exceptional grilling options. The restaurant sources high-quality meats, including American Wagyu, and offers a comprehensive selection of banchan. 678’s lively energy and friendly service keep diners coming back for both special occasions and spontaneous dinners. The open kitchen and bustling grill tables offer a front-row seat to the art of Korean BBQ.
The Essential Guide to Korean BBQ in Sandy Springs: Where Local Flavor Meets Culinary Tradition
