Cafe · San Diego
5
Since 1994, Charles Kaufman’s Hillcrest institution has defined San Diego’s European-style bread culture. San Diego Magazine highlights its role in the city’s baking renaissance; the café remains a daily stop for crusty levain and classic pastries.
View this post on Instagram A post shared by Bread & Cie (@breadandcie)
A post shared by Bread & Cie (@breadandcie)
Seafood restaurant · Five Points
Authentic seafood tacos, fresh catches, casual vibe, great chowder
4 Postcards
Restaurant · San Diego
Seasonal entrees from steak to oysters, plus cocktails.
13 Postcards
Gastropub · San Diego
Stylish eatery with craft cocktails & elevated American eats
9 Postcards
Southern restaurant (US) · Gaslamp
Hearty Southern plates, craft cocktails, and soul-affirming favorites
1 Postcard
Mexican restaurant · San Diego
Tacos, enchiladas, all-day breakfast & vegan options
Resort hotel · San Diego
Upscale lodging with city & bay views, spa, pools & dining
5 Postcards
Chinese restaurant · San Diego
Cantonese restaurant with dim sum, seafood & classic entrees
7 Postcards
Spa · San Diego
Swedish, therapeutic, aromatherapy, shiatsu, couples massages
2 Postcards
Seafood market · San Diego
Fresh seafood market & casual eatery with sandwiches, tacos, salads
16 Postcards
Korean restaurant · San Diego
Spicy pork bone stew, tender meat, kimchi, and cheese fried rice.
3 Postcards