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Sado

Japanese restaurant · The Hill ·

Sado

Japanese restaurant · The Hill ·
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Chef Nick Bognar’s Hill flagship marries meticulous nigiri, dry‑aged fish, and robata grilling with a high‑energy room. Lauded nationally by Esquire and celebrated locally by critics, it’s the sushi bar many St. Louisans point to as the city’s benchmark.

https://www.esquire.com/food-drink/restaurants/a45847159/best-new-restaurants-in-america-2023/
Best Sushi in St. Louis (2025)
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Sushi & small plates with dry-aged fish, Wagyu, & creative cocktails

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5201 Shaw Ave, St. Louis, MO 63110, USA Get directions

$100+

Reserve a table
reservations required
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5

Information

Sushi & small plates with dry-aged fish, Wagyu, & creative cocktails

Placeholder

5201 Shaw Ave, St. Louis, MO 63110, USA Get directions

$100+

Reserve a table
reservations required
Sado by null
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