Mexican restaurant · Tucson
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Chef Mateo Otero’s playful border cooking—rolled tacos, birria ramen, Nana’s Tacos—pairs deep family recipes with flair. A local favorite highlighted by national press, it recently added a Mercado Annex outpost while keeping its South 12th soul.
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Farmers' market · Tucson
Local produce, meats, honey, baked goods, prepared foods
1 Postcard
Restaurant · Tucson
Scratch-made pies, craft cocktails, great happy hour
Market · Tucson
Courtyard market with shops, eateries, farmers market & events
2 Postcards
Pizza restaurant · Tucson
Artisan wood-fired sourdough pizzas with seasonal ingredients
6 Postcards
Hotel · Tucson
Historic hotel with lively bars, live music, and famed John Dillinger history
Family-friendly chain with familiar pub fare & house brews
Vintage Western-style hotel with art, lounge bar, and cocktails
Sonoran-style hot dogs, bacon-wrapped burritos, self-serve salsa
James Beard award-winning Sonoran hot dogs with bacon
3 Postcards
Daily updated Mexican menu, chef's choice sampler, best mole