Pizza restaurant · Fort Wayne
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Local, family‑run since 1980 and famed for double‑crust, stuffed pies and garlic knots. Though pizza‑centric, it’s part of Fort Wayne’s Italian‑American story and a frequent favorite in local roundups for deep‑dish indulgence.
Pizza, sausage rolls, grinders, German pizza, BBQ chicken
1 Postcard
Creative pizzas, craft beer, couches, laid-back space
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Regional farms, bakers, makers, crafts, food trucks, and music
2 Postcards
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5 Postcards
Amazing deep-dish pizza and sausage rolls, open late
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Restaurant · Fort Wayne
Family-run spot for hand-tossed pies, pasta, sandwiches, and salads
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Homemade pasta, veal & chicken in a cozy, candle-lit atmosphere.
Homemade pasta, meatballs, steak, espresso martinis