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This modern South Indian spot brings polished service and Kerala-leaning flavors—banana blossom fritters, potlam biryani, thattu kada–style chicken—to Pacific Commons. Noted by the San Francisco Chronicle as part of Fremont’s culinary upswing.
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Contemporary South Indian cuisine with Kerala flavors
43852 Pacific Commons Blvd, Fremont, CA 94538 Get directions
$30–50
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