Pancita

Mexican restaurant · Ravenna

5

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Chef Janet Becerra’s masa-driven cooking—nixtamalized and pressed daily—anchors creative plates like suadero tacos and mole negro. Named among The New York Times’ 25 Best Restaurants in Seattle and praised by Condé Nast Traveler for precision and depth.

https://www.pancitaseattle.com/
Mexican Food in Seattle (2025)

5501 30th Ave NE, Seattle, WA 98105, USA Get directions

pancitaseattle.com
@pancitaseattle

5 Postcards

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